My mood to go retro with my food must be a post-holiday syndrome of sorts. Although, I've always been drawn to tradition in an odd way for someone my age. Current focus is on a "pie party" that we are throwing for some friends. It's really a pizza party - but my husband and I both loved the evite template too much to argue.
retro appetizers
- cheese ball with crackers
- ham and pickle rolls
main course
- pizza's rolling right out of the oven all night
dessert
- jello molds (mini-bundts)
- mini pies (for the pie party)
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