Best Breakfast i've had in - well, awhile - was at the Good Day Cafe in Golden Valley, Minnesota. Idea # 1: A dessert/Appetizer before breakfast - freshly made beignet with sugar, served before the breakfast comes out. YUM!
Idea #2: Fried Egg sandwich - on brioch! The sandwich could be easily replicated at home - fried onions, tomato, fried egg, shaved ham and avocado slices.
Idea #3: Eggs Benedict - with guacamole instead of meat. There was something magical about the lemony hollandaise over a pile of guac. This particular sandwich could have used half the guac (a little overwhelming) but the effect was nice. Could be replicated at home if I felt like making hollandaise in the morning. Maybe this one is best left to the experts!